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Culinary Externship

Employment Type:Full Time
Department:Culinary
Description:Culinary Internship - starting in the Spring. Will gain experience in the Culinary Department at a 5 Star level.

Duties:This is a paid Culinary internship program for Culinary students seeking an understanding of the hospitality industry.
This internship includes exposure to the operations division and may include rotations.
Commit to a consecutive 16 week internship, as per extern rotation.

Qualifications:�Continuous authorization to work in the U.S.
�2nd or 3rd year student
�Commit to a consecutive 16 week internship, as per extern rotation.


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